We will begin our journey in the charming garden of the historic court, where you will be introduced to our sustainable vineyard cultivation practices and the fascinating history of the court and its medieval tower. Following this, you will tour our cellar to learn about the meticulous process behind crafting our renowned Valpolicella, Recioto, and Amarone wines. After the tour, join your professional chef in our dedicated cooking area to create traditional Italian dishes like fresh pasta and risotto. She will share the stories of our ingredients and their producers, enriching your culinary adventure. Finally, you will enjoy the fruits of your labour, perfectly paired with wines from our cellar. you can choose between 3 menu with paired wine: Ripasso Menu Sopressa from the Lessini mountains and fresh caciotta cheese Tortelli filled with ricotta and wild herbs Surprise Dessert Recioto Menu Marinated pork loin and goat ricotta Tagliatelle with beef knife-tip ragù and Recioto Surprise Dessert Amarone Menu Carpaccio of carne salada with Amarone reduction Amarone risotto with Monte Veronese fondue Surprise Dessert